Ingredients

• 9 pieplate
• 5 equal parts
• 2 weeks in refrigerator
• 1 egg
• 1 recipe by southern living
• 1/8 thickness on a floured surface (lightly)
• 4 c all purpose flour
• 1 3/4 c shortening
• 1/2 c water (cold)
• 1 tb vinegar
• 1 tb sugar
• 1 ts baking powder
• 1 ts salt