Ingredients
- 4 eggs
- 2 larger loaf pans
- 1/2 greased
- 2 c pumpkin
- 3 1/2 c sifted all-purpose flour
- 1 c brown sugar
- 1 c salad oil
- 1 c sugar (white)
- 1 c raisins combine all ingredients
- 5/8 c water
- 1 c nuts (chopped)
- 2 tb molasses
- 3 ts baking soda
- 1 1/4 ts salt
- 1 ts cinnamon
- 1 ts nutmeg
In a pre-heated oven, bake at 350 degrees for from 1 to 1-1/2 hours until a toothpick inserted, comes out clean. Let bread COOL IN PANS on wire Rack! Freezes beautifully. Recipe By: Kathleen Frake Entered By: Bill Webster January 17, 1996 ----