Ingredients
- 16 loaf italian bread
- 4 eggs
- 1 garnishes powdered sugar
- 5/8 c orange juice
- 5/8 c butter
- 3/8 c milk
- 1/2 c macadamia nuts
- 1/4 c sugar
- 1/2 ts vanilla extract
- 1/4 ts nutmeg (ground)
Combine eggs and next 5 ingredients, stirring well. Fit bread slices in a single layer into a lightly greased 13x9x2-inch baking dish. Pour egg mixture over bread slices; cover and refrigerate hours or overnight, turning bread once. Pour butter in a 15x10x2-inch jellyroll pan; place bread slices in a single layer in pan. Bake at 400 degrees for 10 minutes; sprinkle with nuts. Bake 10 additi minutes. Garnish, if desired, and serve immediately with maple syrup.