Ingredients

• 6 from coals (inches)
• 5 from heat (inches)
• 4 3/4 pork loin (thick)
• 4 times until done
• 4 cilantro- mint salsa mix all ingredients in glass (servings)
• 1 clove garlic (crushed)
• 1 jalapeno chile seeded
• 1 cup seeded tomato (chopped)
• 1 tablespoon lime juice
• 1 tablespoon onion (chopped)
• 1/2 teaspoon lime juice
• 1/2 teaspoon chile powder
• 1 tablespoon cilantro leaves (chopped fresh)
• 1 teaspoon mint leaves (dried)