Ingredients
- 2 grapes
- 1 cantaloupe
- 1 c watermelon
- 1/2 c honey
- 2 tb mustard
- 5 ts lime juice
Toss fruit with 1 Tbsp of lime juice and refrigerate, covered. When ready to serve, pour out the liquid, drying out serving bowl. Whisk together remaining lime juice, honey and mustard. Toss with fruit.