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Alaska Salmon Salad Sandwich
- 280 gr canned alaska salmon
- 80 ml plain nonfat yogurt
- 45 gr green onions
- 34 gr celery
- 12 slices bread
All-american Cole Slaw
- 2 carrot
- 1 onion
- 350 gr green cabbage
- 160 ml mayonnaise
- 45 ml vinegar
- 12 gr salt
All-in-one Salad Bowl
- 6 artichoke hearts
- 2 salad greens
- 1 clove garlic
- 1 tomato
- 1 egg
- 260 gr green beans
- 200 gr peas
- 180 ml salad oil
- 60 ml vinegar
- 60 ml mustard pickle
Almost Like Alan's Potato Salad
- 7 russet potatoes
- 160 ml mayonnaise
- 80 ml cider vinegar
- 20 gr sugar
- 2 slices hard cooked eggs
Aloha Salad
- 1 fresh pineapple
- 1 mandarin oranges
- 300 gr california dried figs
- 240 ml whipping cream
- 40 gr toasted flaked coconut
- 26 gr sugar
Aloha Sweet Potato Salad
- 1/2 bacon
- 500 gr pineapple
- 450 gr sweet potatoes
- 120 ml mayonnaise
- 70 gr macadamia nuts
- 30 ml lime juice
- 16 ml dijon mustard
Amish Potato Salad
- 6 potatoes
- 5 ingredients
- 4 hard cooked eggs
- 2 eggs
- 1 onion
- 150 gr sugar
- 120 ml cream
- 100 gr celery
- 3 gr salt
- 2 gr celery seed
Antipasto Salad Ii
- 4 green onions
- 4 tomatoes
- 2 stalks celery
- 1 romain lettuce
- 240 ml balsamic vinegar
- 170 gr whole button mushrooms
- 170 gr canned artichoke hearts
- 60 gr radishes
- 30 ml red wine
- 16 ml olive oil
Apple Slaw
- 1 stalk celery
- 1 carrot
- 270 gr shredded cabbage
- 120 ml sour cream
- 60 ml mayonnaise
- 10 ml lemon juice
- 2 gr celery salt
- 2 slices apples
- 1 slice onion
Apple-pecan Salad
- 6 ring mold
- 5/8 liquid into a
- 525 ml water
- 240 ml boiling water
- 190 gr apples
- 180 ml apple juice
- 170 gr pecans
- 120 ml sour cream
- 120 ml mayonnaise
- 60 ml boiling water
Apple-pecan Salad Filling For Cranberry Molds
- 6 cranberry molds
- 190 gr apples
- 140 gr pecans
- 120 ml heavy cream
- 60 ml mayonnaise
- 50 gr celery
- 5 ml lemon juice
- 1 gr salt
Apples And Celeriac W Honey Mustard
- 2 green apples
- 1 shallot
- 1 celeriac root
- 1/4 red onions
- 120 gr radish
- 80 ml nonfat yogurt
- 60 gr spinach
- 60 ml canola oil
- 30 ml apple cider vinegar
- 30 ml lemon juice
Artichoke Salad
- 4 fresh artichoke hearts
- 1 garlic clove
- 1 lea
- 16 ml olive oil
- 6 gr salt
- 5 ml wine vinegar
- 5 ml louisiana hot sauce
- 5 ml lemon juice
- 2 packages artichoke hearts
Arugula & Tomato Salad
- 36 cherry tomatoes
- 12 ripe tomatoes
- 180 ml olive oil
- 45 ml red wine vinegar
- 7 ml dijon mustard
- some arugula
Arugula And Red Onion Salad
- 45 ml olive oil
- 24 gr arugula leaves
- 16 ml red wine vinegar
- 3 gr garlic
- 1 slice size red onion cut into
Asparagus Salad With Pickled Ginger
- 12 size asparagus
- 4 pickled red ginger
- 2 segmen place on dish
- 1 wash asparagus spears
- 16 ml thin soy sauce
- 16 ml sesame oil
- 1 ml ginger juice
- 1 gr sugar
Asparagus Salad With Raspberry Vinegrette
- 1 red pepper
- 1 red onion
- 700 gr fresh asparagus
- 120 ml raspberry vinegar
- 120 ml water
- 4 gr sugar
- 1 gr parsley
Avocado & Mozarella Cheese Stuffed Tomatoes
- 6 mozarella
- 5 cloves garlic
- 4 tomatoes
- 2 avocados
- 60 ml extra-virgin olive oil
- 30 ml balsamic vinegar
- 30 ml white wine
- 5 ml dijon mustard
- 2 gr basil
Avocado & Potato Salad With Horseradish
- 3 celery ribs
- 2 avocados
- 575 gr new potatoes
- 120 ml plain yogurt
- 120 ml sour cream
- 60 ml olive oil
- 30 gr prepared horseradish
- 20 gr fresh dill sprigs
- 16 ml lime juice
- 22 ml red wine vinegar
Avocado And Pomegranate Salad
- 2 avocados
- 1 pomegranate
- 110 gr grapes
- 60 ml white wine vinegar
- 30 ml corn oil
- 16 ml peanut oil
- 4 gr sugar
- 4 gr mint