Ingredients
- 2 grapes
- 1 cantaloupe
- 240 ml watermelon
- 120 ml honey
- 30 ml mustard
- 26 ml lime juice
Toss fruit with 1 Tablespoon of lime juice and refrigerate, covered. When ready to serve, pour out the liquid, drying out serving bowl. Whisk together remaining lime juice, honey and mustard. Toss with fruit.
