Ingredients
- 1 egg
- 1 c unsweetened applesauce
- 1 3/8 c flour
- 3/4 c sugar
- 1/4 c skim milk
- 1/4 c egg substitute
- 1/4 c semi-sweet chocolate chips
- 1/4 c cocoa powder
- 1 tb instant coffee dissolved in
- 1 tb water
- 2 ts baking powder
- 1 ts safflower oil
- 1 ts cinnamon
Spray muffin cups with vegetable cooking spray. Preheat oven to 400 degrees. Combine milk, oil, applesauce, egg substitute and coffee mixture in a medium bowl. Combine remaining ingredients in a large bowl. Add wet ingredients to dry, mixing until combined. Fill muffin cups 1/2 to 3/4 full. Bake 30-40 minutes, until tester inserted into center comes clean.
