Ingredients
- 8 whipped topping (frozen thawed)
- 1 deep-dish chocolate flavored crust
- 1 cup crunchy peanut butter
- 1 cup confectioners sugar sifted
- 1/2 cup milk
- 4 ounces cream cheese
In a large mixer bowl combine cream cheese and confectioners' sugar; mix well. Add peanut butter and mix. Slowly add milk and mix well. Fold in whipped topping. Pour into pie shell and cover. Freeze for at least 30 minutes. Drizzle each serving with chocolate syrup.
Joyce R. 1/99
