Ingredients
- 2 eggs
- 3 c all purpose flour
- 2 c rolled oats
- 1 c butter
- 1 c sugar
- 1 c raisins
- 1/4 c water (hot)
- 2 tb molasses
- 1 ts baking soda
- 1 ts cinnamon (ground)
Recipe by: Jo Merrill Beat the eggs and add the other ingredients; mix well. Drop on a buttered cookie sheet. Press flat. Bake at 325 degrees for about 15 minutes. ----
