Ingredients
- 1 1/2 cups rolled oats
- 1 cup brown sugar
- 1/2 cup butter
- 1/2 cup sesame seeds
- 1 teaspoon vanilla
- 1/2 teaspoon baking powder
In a saucepan over medium heat, melt butter. Stir in sugar and vanilla and cook until bubbly. Remove from heat and stir in remaining ingredients. Mix well. Pour into greased 12x8 inch pan and bake in 350F oven for 7-10 minutes or until golden brown. When cool, cut into pieces of desired size
