Ingredients
- 1 clove garlic
- 8 c popcorn (hot)
- 2 tb butter
- 2 tb parmesan cheese (grated)
- 1/2 ts oregano leaves (dried)
In 1 1/2 quart sauce pan over medium high heat,in hot butter, cook garlic with oregano.In a large bowl,drizzle butter mixture over popcorn;toss with cheese.Makes 8 cups.
