Ingredients
- 4 c potatoes
- 1 c favorite salad dressing
- 1 c tomato (peeled wedges)
- 1 c celery
- 1 c broccoli flowerets
- 1/2 c pitted ripe olives
- 1/2 c green onions
Mix all ingredients in a large bowl, saving olives for garnish. Serves at room temperature for best flavor.
