Ingredients
- 2 eggs
- 4 c flour
- 2 c sugar
- 1 lb ricotta cheese
- 1/2 lb butter
- 2 ts vanilla
- 1 ts baking powder
- 1 ts baking soda
- 1/4 ts nutmeg
Cream butter and sugar together and then add the vanilla or lemon extract. Add eggs, one at a time, beating well after each addition. Add Ricotta cheese and beat 1 minute. Add dry ingredients slowly. Drop by teaspoonfulls on an ungreased cookie sheet. Bake at 350 degrees for 12-14 minutes . When cookies are done, sprinkle with powdered sugar. ----
