Ingredients

• 2 cucumber (peeled)
• 1 green onion tops for (chopped garnish)
• 1 in two batches
• 16 ounces pickled beets
• 3 cups chicken broth
• 1/2 cup sour cream for (garnish)
• 1/2 cup onion (chopped)
• 1 teaspoon sugar
• 2 tablespoons parsley (chopped)