Ingredients
- 2 cucumber (peeled)
- 1 green onion tops for (chopped garnish)
- 1 in two batches
- 475 gr pickled beets
- 700 ml chicken broth
- 120 ml sour cream for (garnish)
- 60 gr onion (chopped)
- 4 gr sugar
- 3 gr parsley (chopped)
Sprinklw tih chopped green onion tops or chives before serving