Ingredients
- 2 eggs
- 2 c sugar
- 2 c flour
- 1 c water
- 1/2 lb butter
- 1/2 c buttermilk
- 4 ts cocoa
- 1 t baking soda
- 1 t vanilla
Mix together sugar and flour and set aside. Bring to a boil the butter, water and cocoa. Pour over flour mixture and stir. Add buttermilk, vanilla, eggs and baking soda. Mix well and pour onto a cookie sheet. Bake 20 minutes @ 375 degrees. Let cool til just warm and frost with Sheath Cake Frosting.
