Ingredients
- 1 bouillon cube
- 1 onion
- 1 if desired
- 1 fa
- 2 c mixed vegetables (frozen)
- 1 lb beef (ground)
- 3 c hash brown potatoes (frozen)
- 1/2 c water
- 1 c cheddar cheese
- some mrs
seasoning; cover tightly and heat on low for 15 minutes until vegetables are steamed. Stir. Sprinkle with cheese. 4. Cover and cook a few minutes until cheese melts.
