Ingredients
- 4 unsweetened chocolate
- 4 egg
- 2 c sugar
- 2 c flour
- 1 c powdered sugar
- 1/2 c vegetable oil
- 2 ts vanilla
- 2 ts baking powder
- 1/2 ts salt
Mix oil, chocolate, and sugar. Blend in 1 egg at a time until well mixed; add vanilla. Stir in salt, flour, and baking powder. Chill several hours or overnight. To Bake: Pre-heat oven to 350F. Place powdered sugar on a plate. Drop teaspoonfuls of dough onto powdered sugar, roll them around in it, and shape them into balls. Place the balls about 2 inches apart on greased baking sheets and bake 10 12 minutes. Cool cookies on racks before storing them. ----