Ingredients

• 59 min left
• 30 se the tomatoes
• 6 sprigs cilantro (fresh)
• 4 garlic (cloves)
• 2 shallots (minced)
• 2 tomatoes (chopped)
• 1 jalapeno pepper (chopped)
• 1 bell pepper (red)
• 1 1/2 cup cream (heavy)
• 1 pound spaghetti (fresh)
• 4 ounce vodka
• 3 tablespoon dry vermouth
• 3 tablespoon butter
• 2 tablespoon lime juice (fresh)
• 1 tablespoon olive oil
• 2 teaspoon tomato paste
• 3 tablespoon parsley (minced)
• 1 teaspoon salt
• 1/4 teaspoon coriander (whole ground)
• 1/2 teaspoon pepper (white ground)