Ingredients
- 3 tea
- 2 qt club soda
- 4 c orange juice
- 2 c raspberry syrup
- 1 c lemon juice
Combine all ingredients except club soda in a punch bowl with a large block of clear ice; allow to chill thoroughly. (If fresh fruit juices are used, they should be strained.) Add club soda just before serving. SOURCE: Southern Living Magazine, June, 1974. Typed for you by Nancy Coleman.