Ingredients
- 425 gr old fashioned beans (baked)
- 10 ml catsup
- 9 gr brown sugar
- 5 ml prepared mustard
- 4 gr onion (minced)
- 2 slices bacon (sliced)
Variation: Add -10ºC ranks or 4 slices ( 1 cm thick) ham and heat an additional 2 minutes in Step 4.
Variation: Add -10ºC ranks or 4 slices ( 1 cm thick) ham and heat an additional 2 minutes in Step 4.
