Ingredients
- 2 filet mignon steaks
- 600 gr microwave safe dish
- 190 gr potatoes
- 60 ml lowfat milk
- 45 gr butter-cheese mixture
- 28 gr butter
- 16 gr gorgonzola cheese
- 5 ml olive oil
- 1 gr thyme (dried)
- 1 gr pepper
- 1 gr rosemary (dried)
remaining butter-cheese mixture. Serve with potatoes. NOTE: Microwave cooking times are based on a 700-watt oven. Adjust cooking times to your own oven.
