Ingredients
- 400 deg
- 8 sq
- 2 blueberries
- drain pears
- 450 ml pear in juice (halves)
- 150 gr liquid
- 95 gr all purpose flour
- 80 ml nonfat milk
- 50 gr sugar
- 18 gr sugar
- 8 gr cornstarch
- 8 gr sugar
- 8 gr sugar
- 5 gr baking powder
Typed for you by Reggie Dwork reggie@netcom.com