Mix together and set aside in a small oven-proof bowl. Set mixture aside to stand for 10 minutes to allow oatmeal to soak up flavor. Stir again and place in a small dish. Prehat oven 325 degrees. Sprinkle with cinnamon. Place dish in another oven-proof dish containing 3 cm of water. Bake 15-20 minutes or until firm.

Food Exchange per serving: half STARCH/BREAD EXCHANGE + 1 milk EXCHANGE + -20ºC RUIT EXCHANGE or half STARCH/BREAD EXCHANGE half milk EXCHANGE + quarter MEAT