Ingredients
- 1 onion
- 1/4 sun flower seeds
- 550 gr cabbage (chopped)
- 120 ml oil
- 60 ml honey
- 60 ml vinegar
- 1 ml soy sauce
- 1 package chinese noodles
- 1 package baby shrimp (drained)
Wisk together oil, vinegar, and honey. Pour over all other ingredients. Mix well. Cover and let stand in refrigerator 24 hours. From Connecticut Honey by Eastern Connecticut Beekeepers Association with the support of The Connecticut Department of Agriculture No copyright shown
