Ingredients
- 3 chicken bouillon (cubes)
- 1/2 tortellini
- 1,300 ml water
- 140 gr chicken breast meat
- 120 gr onion
- 100 gr celery
- 85 gr carrots
- 5 gr butter
- 1 gr parsley
- 1 gr garlic powder
- 1 gr thyme (ground)
Tony's Town Square Restaurant, Main St, USA, Magic Kingdom In 3 litre saucepan, melt butter. Add carrots; saute 2-3 mins. Add chicken and cook 5 mins until chicken is done. Add celery and onions; cook 4-5 mins. Dissolve bouillon cubes in water; add to soup with remaining ingreds except tortellini. Simmer until all vegs are tender. Salt and pepper; add tortellini. ----
