Ingredients

• 2 eggs
• 1 mix over the batter
• 3/8 cake mix
• 180 ml water
• 100 gr powdered sugar
• 80 ml oil
• 55 gr brown sugar
• 45 gr nuts
• 40 gr coconut
• 28 gr margarine
• 10 ml milk
• 1 gr cinnamon
• 1 gr vanilla
• 1 package cake mix (yellow)