Ingredients
- 1 1/2 neat (ground)
- 1 egg
- 240 gr breadcrumbs
- 230 ml tomato sauce
- 30 ml mustard
- 28 gr brown sugar
- 16 ml vinegar
- 4 gr salt
- 1 gr pepper
Mix meat, breadcrumbs, half tomato sauce, egg, salt & pepper. Shape into loaf. Combine remaining ingredients with half tomato sauce. Pour over meat. Bake at 180ºC or 75 minutes. Mrs. Robert F. Lewis ----
