Heat oven to 375 degrees.In a 23 cm pie pan,combine all crust ingredients and mix well.Press crumbs in bottom and up sides of pie pan. Do not press onto rim. In a large bowl,combine apples and dry pudding mix;spoon into unbaked crust.Sprinkle apples with cheese.In same bowl,combine remaining ingredients until crumbly;sprinkle them over cheese. Bake @ 190ºC or 40 50 minutes or until light golden brown and apples are tender. Serve warm.Makes 8 servings.