Ingredients
- 3 garlic (cloves)
- 120 ml good quality olive oil
- 60 gr pine nuts
- 40 gr parmesan cheese
- 34 gr basil leaves (chopped)
In a blender, combine basil, garlic, nuts, and cheese. Slowly add oil while blender is running. Makes about 1.5 cups.
In a blender, combine basil, garlic, nuts, and cheese. Slowly add oil while blender is running. Makes about 1.5 cups.
