Ingredients
- 2 eggs
- 1 frosting
- 575 gr all purpose flour
- 400 gr confectioners sugar
- 350 gr butter
- 290 gr packed brown sugar
- 200 gr sugar
- 120 ml molasses
- 60 ml milk
- 28 gr butter
- 12 gr vanilla extract
- 9 gr baking soda
- 5 gr ginger (ground)
- 5 gr cinnamon (ground)
- 1 gr salt
pn Salt Recipe by: TASTE OF HOME OCT/NOV 95 See Part 2 ----