Ingredients
- 4 cans great northern beans
- 800 ml ketchup
- 850 gr ham cook
- 850 gr dark brown sugar
- 600 gr pineapple (crushed drained)
- 475 gr onion (chopped)
- 120 ml prepared mustard
- 80 ml vinegar
Combine all ingredients; mix well. Divide among 4 greased 13x9x2 inch baking pans. Cover tightly; bake at 180ÂșC or 1.5 hours. Uncover and bake 20-30 minutes more.
"Taste of Home" Magazine, June/July 1994 Posted by: Debbie Carlson (PHHW01A) Prodigy