Ingredients
- 65 gr green pepper (chopped)
- 60 gr thinly onion (sliced red)
- 1 package refrigerated all-ready
- 1 package provolone cheese (sliced)
- 1 package pineapple (chunk)
Heat oven to 425'F. Grease 30 cm pizza pan or 13x9 inch baking pan. Unroll dough; press in prepared pan. Top with cheese. Arrange remaining ingredients over cheese. Bake 25-30 minutes or until crust is deep golden brown. Serves 6.
