Ingredients
- 1 tobasco
- 450 gr brown sugar
- 350 ml chili sauce
- 16 ml worcestershire sauce
- 5 ml dry mustard
Combine ingredients in sauce pan. Bring to boil, and reduce to simmer for at least half hour. Tastes great on chicken, pork, or sausages.
Combine ingredients in sauce pan. Bring to boil, and reduce to simmer for at least half hour. Tastes great on chicken, pork, or sausages.