Ingredients
- 9 deep dish pie
- 4 volume
- 2 eggs
- 1 unbaked
- 150 gr granulated sugar
- 3 gr cinnamon (ground)
- 1 gr salt
- 1 gr ginger (ground)
- 1 package libbys pack pumpkin (solid)
- 1 package carnation (undiluted)
-Evaporated Milk (12 fl oz) PREPARE pie shell. Preheat oven to 425'F. BEAT eggs lightly in large bowl. Stir in remaining ingredients in order given. Pour into pie shell. (If using metal or foil pan, bake on preheated HEAVY-DUTY baking sheet.) BAKE for 15 minutes at 425'F. Reduce temperature to 350'F.; bake for 40-50 minutes or until knife inserted in center comes out clean. Cool on wire rack. Top with Reddi-wip.
