Ingredients
- 7 linguine
- 1 italian seasoning
- 60 ml lemon juice
- 60 ml vegetable oil
- 30 gr green onions (chopped)
- 8 gr sugar
- 3 gr seasoned salt
* Thaw peas before using in this salad. ~-------------------------------------------------------------------------Cook Linguine according to package directions, drain. Meanwhile, in a large bowl, combine lemon juice, oil, onions, sugar, Italian Sesoning, and salt, mix well. Add HOT linguine; toss. Add remaining ingredients; mix well. Cover; chill to blend flavors. Serve on lettuce leaves and garnish as desired. Refrigerate leftovers.
