Ingredients
- 1 turkey (ground)
- 1 onion
- 450 ml tomato sauce wth tomato bits
- 700 ml chicken broth
- 120 ml milk
- 30 ml vegetable oil
- 1 gr salt
- 1 gr pepper
- 1 gr allspice
- 1 gr garlic powder
- 2 slices carrots
- 2 slices celery stalks
- 1 slice bread
Place bread and milk in bowl; soak bread. [Substitute about 6 ritz crackers for a different flavor.] Add meat, salt and pepper and mix well. Form into 24 balls. Brown meat balls in oil and drain. Add remaining ingredients and simmer uncovered for 1 hour. Makes 4-6 servings.
