Using ingredient celery stalks
7 Grain Vegetable Soup
- 7 cereal (grain)
- 3 celery stalks (chopped)
- 3 squash
- 1 am
- 1,000 gr tomatoes
- 60 gr mushrooms (sliced)
- 7 gr onion powder
- 7 gr garlic powder
- 2 gr celery seed
- 1 package green beans
A Lucky Accident
- 3 carrots
- 2 parsnips
- 2 celery stalks
- 1 turnip
- 1 onion
- 1 bay leaf
- 1 rosemary (fresh)
- 1 package tomatoes with liquid
- 1 package tomato paste
- some flat
Apple Pecan Dressing
- 8 garlic (cloves)
- 6 celery stalks
- 4 cooking apples
- 2 onions
- 1 green pepper
- 1 bag seasoned stuffing mix
- 1,400 ml chicken stock
- 425 gr pecan (pieces)
- 130 gr margerine
- 45 ml worcestershire sauce
Babysitter's Spaghetti Casserole
- 2 onions
- 2 celery stalks
- 1 green pepper
- 425 gr hamburger
- 160 gr tomatoes
- 32 gr cheese
- 10 gr cheese
- 1 package spaghetti
Baked Bean Creole
- 2 green bell peppers
- 1 onion
- 1 garlic clove
- 525 gr beans of your choice (cooked)
- 120 gr breadcrumbs
- 16 gr flour
- 1 gr basil
- 1 gr rosemary
- 3 slices celery stalks
- 1 package tomatoes
Baked Fish With Potatoes
- 6 potatoes
- 4 filet of fish
- 4 celery stalks
- 3 garlic (cloves)
- 3 bay leaves
- 2 onions
- 1 green pepper
- 1 gr bunch parsley
- 1 package stewed tomatoes
Basic Vegetable Soup
- 3 carrots (diced)
- 2 potatoes size
- 2 celery stalks (diced)
- 1 onion (diced)
- 700 ml beef broth see note
- 475 ml water
- 240 ml tomato juice
- 130 gr lima beans
- 75 gr corn
- 65 gr green beans (chopped)
Bbq Bob's Gateway Arch Bbq Beef Brisket
- 2 celery stalks
- 1 onion
- 1 carrot
- 1,800 gr choice beef brisket
- 120 ml canola oil
- 4 gr thyme (ground)
- 3 gr black pepper
- 2 gr rosemary (ground)
Bean& Bacon Soup
- 4 carrots
- 4 celery stalks
- 1 garlic clove
- 1 onion
- 475 gr pinto beans
- 130 gr tomato paste
- 30 ml olive oil
- 16 ml wine vinegar
- 3 gr salt
- 1 gr pepper
Beef And Barley Soup
- 4 beef bouillon (cubes)
- 3 carrots
- 3 celery stalks
- 2 onions
- 900 gr beef short ribs
- 525 gr tomatoes
- 65 gr pearl barley
- 16 ml cooking oil
- 10 ml water
Beef And Cabbage Joes Ii
- 5 hamburger buns
- 1/4 salsa
- 450 gr beef (ground)
- 120 ml catsup
- 120 ml sour cream
- 90 gr cabbage
- 85 gr cheddar cheese (grated)
- 60 gr onion
- 60 ml water
- 45 gr green pepper
Beef And Vegetable Loaf
- 2 celery stalks
- 1 carrot
- 1 egg
- 900 gr beef (ground)
- 230 ml tomato sauce
- 60 ml kikkoman soy sauce
- 18 gr instant onion (minced)
- 1 ml tabasco pepper sauce
- 4 slices bread (sliced)
Beef And Vegetable Soup
- 3 carrots
- 3 celery stalks
- 2 onions
- 2 potatoes
- 1/4 head cabbage
- 450 gr beef stew meat in (cut)
- 40 gr margarine
- 4 gr salt
- 1 gr black pepper
Beef Stew
- 10 pearl onion
- 6 carrots
- 6 potato
- 2 garlic (cloves minced)
- 2 celery stalks
- 2 beef bouillon
- 1 onion
- 1,400 gr stew beef
- 700 ml water
- 240 ml wine (red)
Beef Stew In A Crockpot
- 6 carrots
- 6 yukon gold potatoes
- 2 beef oxo envelopes
- 2 celery stalks
- 1 onion
- 525 gr blade simmering steak
- 475 ml water mixed with
- 60 ml water
- 50 gr bisto gravy maker
- 40 gr flour
Beef With Celery And Mushrooms
- 85 gr mushrooms (fresh)
- 65 gr round steak
- 45 ml water
- 45 ml oil
- 30 ml soya sauce
- 16 ml wine
- 3 slices celery stalks
- 1 slice onion
Bermuda Fish Chowder
- 4 celery stalks
- 2 carrots
- 1 1/2 bay leaves
- 1 carrot
- 1 snapper (red)
- 1 onion
- 1 bay leaf
- 1,300 ml water
- 1,400 ml fish heads from non-oily -fish
- 300 ml dry wine (white)
Black Bean Soup#3
- 8 onions
- 6 garlic (cloves minced)
- 6 celery stalks (chopped)
- 2 pcs
- 1,000 gr beans
- 425 gr ham hocks
- 240 ml sherry
- 130 gr salt pork (diced)
- 120 ml oil
- 60 ml vinegar
Blanquette Of Veal & Cauliflower
- 2 1/2 cauliflower florets
- 2 celery stalks
- 1 onion
- 1 carrot
- 1/2 lemon
- 1,400 ml low-sodium chicken broth
- 800 gr veal stew meat (boneless)
- 180 ml sour cream
- 40 gr butter (unsalted)
- 40 gr all purpose flour
Blanquette Of Veal And Cauliflower
- 2 1/2 cauliflower florets
- 2 celery stalks
- 1 onion
- 1 carrot
- 1/2 lemon
- 1,400 ml low-sodium chicken broth
- 800 gr veal stew meat (boneless)
- 180 ml sour cream
- 40 gr butter (unsalted)
- 40 gr all purpose flour
Braised Lamb Shanks
- 4 lamb shanks
- 2 carrots
- 1 onion
- 1 lemon
- 350 ml dry wine (red)
- 240 ml water
- 45 gr salt
- 30 ml olive oil
- 8 gr garlic (finely minced)
- 1 gr black pepper (freshly ground)
Brazil And Cashew Nut Roast With Chestnut Stuffing
- 5 celery stalks
- 1 onion
- 1 garlic clove
- 1 chestnut puree
- 1/2 lemon
- 110 gr brazil nuts
- 90 gr cashews
- 75 gr mashed potatoes
- 30 gr margarine
- 28 gr bread crumbs
Brown Rice Casserole
- 3 garlic (cloves)
- 2 carrots
- 2 celery stalks
- 2 zucchini
- 1 onion
- 1 green pepper
- 475 gr brown rice (cooked)
- 240 ml mushroom broth
- 90 gr cheese (grated)
- 60 gr mushrooms