Ingredients
- 4 chili peppers (hot)
- 2 eggs
- 1 onion
- 900 gr beef (ground)
- 240 ml buttermilk
- 120 gr cornmeal
- 80 ml oil
- 5 ml soda
- 1 gr salt
- 1 package cream corn
- 1 package cheddar cheese
Brown beef; add onions, peppers and cheese. Sift together meal, salt and soda. Combine sifted mixture with beaten eggs, buttermilk, oil and corn. Pour half of the bread mixture in a deep greased skillet or casserole dish. Add meat mixture and top with remaining bread mixture. Bake at 180ºC or 45 minutes.
