Ingredients
- 4 from the heat (inches)
- 1 egg
- 700 gr beef (lean ground)
- 240 ml milk
- 120 ml barbecue sauce
- 120 ml sauce
- 120 ml wheat you use catsup
- 55 gr dry bread crumbs
- 30 gr onion
- 16 ml worcestershire sauce
- 3 gr salt
- 2 ml mustard
- 1 gr pepper
- 1 gr sage
- 1 gr garlic powder
- 3 slices bread
- 1 slice meat loaf
- 1 package your favorite condensed
- some instant mashed potatoes
cream soup, such as cream of mushroom, ( 10.75 oz size) and quarter to half cup of milk in a skillet. Heat to boiling, stirring frequently. Reduce the heat and place the slices in the skilled, turning to coat all sides with the sauce. Cover and simmer until the meat is hot, 10 to 15 minutes and serve. ----
