Ingredients
- 6 flour tortillas non-fat
- 450 gr beef (ground)
- 230 ml tomato sauce
- 190 gr tomato paste
- 110 gr cheddar cheese non fat (shredded)
- 110 gr mozzarella cheese non fat (shredded)
- 65 gr green bell pepper (chopped)
- 65 gr black olives (chopped)
- 60 gr onion (chopped)
- 60 ml water
- 1/2 packages taco seasoning mix
Preheat oven to 190ºC .
Cook ground beef with onions and green peppers. Then combine the drained beef with the tomato paste, sauce, water and seasoning and simmer until thick and bubbly. In a 13 x 8 pan make a single layer with 3 of the tortillas. Pour half of the sauce over it evenly, and sprinkle half the olives and half of the cheeses. Repeat. Bake for 25 to 35 minutes.
