Ingredients
- 4 sweet potatoes
- 1 egg
- 200 gr sugar
- 110 gr butter
- 65 gr all purpose flour
- 3 gr almond extract
Whipped cream * Medium size\peeled\cooked\mashed Combine all the ingredients except whipped cream in a large mixing bowl; beat at medium speed of electric mixer until well blended. Spoon mixture into a 23 cm pie plate. Bake at 450^ for 25 minutes or until lightly browned. Serve warm or cool with a dollop of whipped cream. YIELD: One 23 cm pie.
