Ingredients
- 2 eggs
- 300 ml boiling water
- 220 gr brown sugar
- 200 gr sugar
- 170 gr flour
- 160 gr quick oats
- 110 gr margarine
- 5 gr baking powder
- 3 gr cinnamon
- 1 gr nutmeg
- 1 gr salt
----------------------------------TOPPING---------------------------------6 tb Margarine 1 c Pecans; chopped half ts Vanilla extract half c Brown sugar quarter c Evaporated milk 1 c Coconut Pour boiling water over oats. Add margarine. Cover and let stnad 20 minutes. Add all at once sugars, cinnamon, nutmeg, salt, baking powder, flour and eggs. Mix well. Bake in oblong cake pan 30-35 minutes at 180ºC When done remove frm oven and put topping on right away. Topping. Mix together ingredients and spread on cake. Place under broiler and brown...watch carefully. Another yummy one! Kay. ----
