Ingredients
- 1 egg
- 900 gr beef (lean ground)
- 160 ml milk
- 45 ml catsup
- 40 gr brown sugar
- 22 gr onion soup mix
- 16 ml mustard
Heat the oven to 180ºC . Mix the meat, onion soup mix, milk and egg together. Shape the mixture firmly into a loaf shape, in a 13 X 9 X 5 cm baking pan. Mix the remaining ingredients together and spoon onto the loaf. Bake, uncovered, for about an hour. When done, remove the loaf to a plate and let stand for 10 minutes before slicing. Serve on a heated platter. ----