Ingredients
- 2 bell peppers (chopped)
- 2 cans french green beans (cut)
- 1 onion (red chopped)
- 800 gr meat (ground)
- 2 packages artifical sweetener
- 1 package tomato juice
- 3/4 packages chili powder
- some salt and pepper
Brown meat and drain fat. Combine meat with other ingredients into large pot and cook to chili consistency. Serves 6.
