Ingredients
- 21 tart cherry pie filling
- 14 gr sugar
- 10 ml lemon juice
- 1 gr salt
- 1 gr almond extract
Try this sauce on Chicken, Duck, Ribs, Or Pork Chops the next time you barbecue Place all of the ingredients in a blender or food processor and blend the mixture until it is smooth. From The National Red Cherry Institute
