Ingredients
- 2 bisquick baking mix
- 160 ml milk
- 55 gr cheddar cheese (shredded)
- 55 gr margarine
- 1 gr garlic powder
Mix Bisquick thru cheese until soft dough forms; beat vigorously for 30 seconds. Drop dough by spoonful into ungreased cookie sheet. Bake 8-10 minutes or until golden. Mix melted butter or margarine and garlic powder; brush over warm biscuits before removing from cookie sheet. Serve warm. Makes 10-12 biscuits.Preheat oven to 450. Posted in KitMail by Donna J Hamilton <Donna.Hamilton@asu.edu. Recipe By :
