Ingredients
- 750 milliliters
- 1 bottle
- 160 ml lemon juice
- 80 ml orange juice
- 50 gr sugar
-Red wine Strain juices. Add sugar, stirring until dissolved. Mix juice mixture and wine. Add ice. Garnish each serving with twist of lemon peel if desired. 8 SERVINGS (ABOUT half CUP EACH); 95 CALORIES PER SERVING.
