Ingredients
- 750 milliliters
- 1 bottle
- 5/8 c lemon juice
- 3/8 c orange juice
- 1/4 c sugar
-Red wine Strain juices. Add sugar, stirring until dissolved. Mix juice mixture and wine. Add ice. Garnish each serving with twist of lemon peel if desired. 8 SERVINGS (ABOUT 1/2 CUP EACH); 95 CALORIES PER SERVING.
